distributers for

ADOBE CABERNET SAUVIGNON WINE


  • TESTING NOTE:
    Intense ruby‐red in color with great depth and brilliance. The nose is dominated by red fruit such as ripe strawberries and black berries with a light touch of toast, vanilla, and toffee from the oak. The palate is soft and silky with big body and a long, flavor‐filled finish.

  • CLIMATE:
    Mediterranean with rainy winters, warm, dry summer sand a broad oscillation between day and night temperatures, all of which contribute to a good vine development

  • SOIL:
    Good drainage, high fertility, and tremendous agricultural aptitude. The soils tend to be alluvial in origin of medium depth.

  • FOOD PAIRING SUGGESTION:
    This wine is ideal with well‐seasoned, strong‐flavored dishes, such as pasta with Bolognese sauce, stuffed cannelloni, grilled beef, pork, orpoultry. It also goes very nicely with ripe cheeses, salami, ham, and pastrami.
WINE DATA

Alcohol: 14.0 % vol
pH: 3.57
Total Acidity (H2SO4): 3.30 gr/lt
Residual Sugar: 2.99 gr/lt